Menu
Argentinian flair, Aussie soul, and Barcelona vibes on every plate.
Creative brunch dishes, shareable bites, sweet treats and specialty coffee.
🌱 We have gluten-free plates.
Brunch and Lunch Menu
Served daily between 9am and 4pm Weekdays 9.30am to 4.30pm Weekends *All dishes have their Gluten Free version.
Small bites
These dishes are great for sharing
Bonnie & Clyde
Roasted sweet potatoes with chipotle mayo
€5
Chori with chimi
Grilled chorizo criollo with chimichurri sauce
€6
Provo with chimi
Melted provolone cheese with chimichurri, caramelized tomatoes and sourdough bread
€11.90
Breakfast
Sweet options
Banana French Toast
Citrus mascarpone cream, honey, flaked coconut, red berries, walnuts and orange zest
€10.50
Pancakes Arau
With mascarpone cream, seasonal fruits and milk caramel sauce
€10.50
Yogurt Bowl
Greek yogurt, homemade granola, seasonal fruits, red fruits coulis, coconut flakes and peanut butter.
€10.50
Açaí Bowl
Açaí smoothie, homemade granola, seasonal fruits, red fruits coulis, coconut flakes and peanut butter.
€12.90
Bagel Salmon Gravlax
Stuffed with cream cheese and chieves, pickled onions, roasted tomatoes and wild rocket
€11.90
Brunch
Brunch options, all our plates can be gluten free. Our eggs come from free-range chickens at local KM0 farms
Smashed avo toast
Sourdough bread, avocado, wild rocket, roasted tomatoes, feta cheese, poached egg and pickled onions. - Add home marinated salmon 3.5€
€13.50
Home marinated salmon
Home marinated salmon
€3.5Benny & the Eggs
Chipá bread (Homemade GF cassava flour and cheese bread) , two poached eggs, hollandaise sauce, salted spinach and crispy bacon. Served with a green salad with roasted tomatoes and roasted sweet potatoes. Instead of bacon: Avocado ·Homemade gravlax salmon +2.50€ ·Roasted Halloumi +2€
€14
Big Brekky
Your choice of eggs (scrambled or fried) decorated with chilli flakes, grilled chorizo, crispy bacon, stewed beans, roasted tomatoes, salted mushrooms, hash brown, and salted spinach.
€14.50
Lunch
Our grill is charcoal-fired . Including side dish of your choice
THE TRU MILA
Breaded veal cutlet or eggplant, topped with truffle mushroom sauce, mozzarella cheese, and a fried egg with a side of rustic potatoes
Vegetarian
15
Veal
17.00
THE PROVOKING
Brioche bun, 180g beef patty (veggie option), provolone cheese, crispy bacon, caramelized onions, tomato, lettuce, and chimichurri mayo. -Fried egg +1.50€ Served with rustic potatoes. (Change side for: sweet potatoes or mix of greens and roasted tomatoes +1€)
Vegetarian
16.50
Veal
17.90
Dessert
Our ONE AND ONLY
Flantastic
Milk caramel flan with whipped cream
€5.5
Moist Brownie
With milk caramel and whipped cream on top
€5.5
Pastries and Cakes available